Pulissery

Ingredience
Curd
turmeric powder
Cumin powder
Oil
mustard seed
chilli
salt
curry leaves

Method of preparation
1. Mix some curd in water using a grinder.
2. Cut the small onion, cut the dry red chilli and some curry leaves and put aside
3. Heat a pan, pour oil.
$. When the oil becomes hot, put the mustard seeds and when it fully breaks, add the small onion and saute till it becomes brown.
4. Then add green chilli and curry leaves and saute.
5. Put the turmeric powder followed by the cumin powder.
8. Mix well

9. Pour the mixed curd and stir well (Put down the fire before it boils)